Meet The Real Pork Trust Consortium Research Team
Dr. Fallys Masambuka-Kanchewa
Dr. Catherine (Katie) Sanders
Dr. Locke Anderson Karriker
Science Communication and Public Trust
We work together to communicate transparently about the research behind pork production and pork products so diverse audiences have the information they need to make educated choices about their food.
Our team is comprised of researchers across disciplines at multiple universities, all focused on answering questions consumers have about the overall pork industry and how we are raising pigs, consuming pork, and caring for the planet.
Pork Production and One Health
Science Communication Lead
Science Communication and Public Trust
Environment and Sustainability
Pork Production and One Health
Pork Production and One Health
Leadership Team
Dr. Gerald (Jerry) Shurson
Dr. Locke Anderson Karriker
Dr. Christian Ramirez-Camba
Pork Production and One Health
Dr. Gerald (Jerry) Shurson
Environment and Sustainability
Food Safety and Human Nutrition
Dr. Elisabeth Huff-Lonergan
Animal Welfare
Dr. Locke Anderson Karriker
President
Iowa Pork Producers Association
Executive Vice President
Ohio Pork Council
Chief Sustainability Officer
Smithfield Foods, Inc.
Executive Director
Oklahoma Pork Council
Executive Director
North Carolina Farm Families
Chief Strategy Officer
North American Meat Institute
Professor of Agricultural Communications
Texas Tech University
Registered Dietitian Nutritionist and Family Farmer
Chief Executive Officer
American Meat Science Association
Advisory Board
Graduate Students
Science Communication and Public Trust
Environment and Sustainability
Science Communication and Public Trust
Pork Production and One Health
Animal Welfare, Environment and Sustainability
Hector Luis Hernandez Espinal
Environment and Sustainability, Pork Production and One Health
Science Communication and Public Trust
Environment and Sustainability, Pork Production and One Health
Science Communication and Public Trust
Animal Welfare, Food Safety and Human Nutrition
Environment and Sustainability, Pork Production and One Health
Science Communication and Public Trust
Science Communication and Public Trust
Sudario Roberto Silva, Jr.
Pork Production and One Health
Science Communication and Public Trust
Undergraduate Students
Animal Welfare, Science Communication and Public Trust
Science Communication and Public Trust
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